The first batch of Purple Haze Carrots have been harvested. I probably should have waited until they were a little bigger, but my little ravenous rabbits were chomping at the bit. They will eat anything from the garden on the spot so I had to get these carrots in the kitchen fast!
The skin is so tender I just left it on and cut carrots into small bite-sized pieces.
After steaming them for a few minutes, I tossed them with a very light drizzle of olive oil and local honey.
Lillie picked them up with her hands and ate them one by one like popcorn.
